PROMAROSA “Productos del Mar Santa Rosa” has been in the Business of fresh and frozen products for over twenty years, specializing in high quality seafood, and designed to assure food safety.

Our processing plant is located on the shores of Santa Rosa, Ecuador; the most beautiful coast of the Pacific Ocean and some miles away from the Galapagos Island, this provides us the opportunity to offer only exclusively freshly caught products.

In our catalogue you can find wide offers of fresh and frozen fish: Mahi Mahi, Yellow Fin Tuna, Snapper, Mako, Swordfish, Grouper, Wahoo, Blue Marlin, Corvina, Oilfish, Pompano among any others. Most of the fish species are offered in variety of sizes.

Our exports are done in cycles, sometimes every day and some others required a week or two, this gives us time to update our stock-list and send it to the customers via e-mail or fax. The exact timing of deliveries depends on production and final destination.

 

Blue Shark
Bullet Mackerel
Creolefish
Drum
Eel
Giant Squid
Golden Croaker
Grouper
Lane Snapper
Leaf
Leather Jacket
Mahi Mahi
Oilfish
Pacific Mackerel
Pacific Pompano
Sailfish
Sardine
Skipjack
Splittail Bass
Swordfish
Wahoo
Yellow Fin Tuna


 



- Student catches record 890 lb blue marlin off Tobago, rewarded with $415,000.

- World's First Organic Cod Farm Closes; 'Underestimated the Feed Costs'.

Select the product to find information.

- Frozen fish, directed to export.

- Fresh fish, from the ocean to your table.